2 Qt Cranberry/Mango Juice

2 Qt. Pulp Free Orange Juice

2 Liter 7 Up

For Garnish

2 Mandarin Oranges

2 Limes

1/2 c. Pomegranate seeds

1/2 c. Fresh Cranberries

Fresh Rosemary Sprigs

In large punch bowl combine juices and 7 Up.  Add ice

Then slice oranges and limes.  Add sliced fruit, pomegranate seeds, cranberries and fresh rosemary sprigs for garnish.

  • This can easily be turned into a Holiday Rum Punch by adding Blue Chair Coconut Rum *

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