White Chocolate Cranberry Walnut Cookies

White Chocolate Cranberry Walnut Cookies

White Chocolate Cranberry and Walnut Cookies

Ingredients

3 cups flour

1 teaspoon baking soda


½ teaspoon baking powder


1 teaspoon salt


1 cup butter – softened


1 cup granulated sugar


1 cup light brown sugar – packed


2 large eggs


2 teaspoons vanilla extract


1 ½ cups white chocolate chips


1/2 cup dried cranberries

1/2 cup chopped walnuts

Directions

  • Preheat oven to 375 degrees and  lightly grease your cookie sheets
  • In a medium bowl whisk together flour, baking powder, baking soda, and salt, Set aside
  • In a large bowl, with a mixer,  cream together butter and sugars
  • Mix in eggs and vanilla
  • Add dry ingredients and mix until just combined
  • Fold in chocolate chips, cranberries, and walnuts
  • Scoop cookie dough onto baking sheets
  • Bake for 9-11 minutes until cookies begin to brown just around the edges. Allow to cool on the pan for 5-10 minutes before transferring to a wire rack to cool completely.

Enjoy!

Cranberry Salad

Cranberry Salad

Cranberry Salad

Dissolve :  1 Large box of orange jello in 1/2 c. boiling water

Add:  1/2 c. orange juice – pulp free

Let cool

Then add:

1 lb. of cranberries, finely chopped ( use a blender or food processor)

1 1/2 c. pineapple tidbits , drained

1c. chopped apple

1c. chopped walnuts

1/2 c. chopped celery

1 Tablespoon Lemon Juice

3/4 c. sugar

orange zest of 1 small orange

Mix well and chill overnight.

Enjoy!